Spirits Pub & Grub Offers 9/9/09 Special
Cary Restaurant Offers A Burger And Magic Hat #9 Beer For $9.09
Cary Restaurant Offers A Burger And Magic Hat #9 Beer For $9.09
Seasonal grouse is now on the menu at East Lodge in Rowsley, making a trip into the Peak District over the next couple of weeks even more attractive for game-loving foodies.
Presenting the FreshLoc foodservice temperature monitoring system for HACCP compliance with special focus on the needs of large and mid size districts and large kitchens at the Western Foodservice Expo, San Diego, CA, August 30 - September 1, 2009
Jumeirah Restaurants signs licensing agreements with Emirates Leisure Retail to launch The Noodle House brand in Australia
Highly acclaimed Peak District restaurant, The Maynard in Grindleford, is now serving its summer July and August menu with a range of seasonal dishes to leave diners spoilt for choice.
Award winning hotel and restaurant East Lodge is giving away an exciting free firework display for new weddings booked at East Lodge for the remainder of 2009. The offer of free fireworks is part of East Lodge’s new winter weddings package, created to cater for the increasing number of requests for romantic winter weddings.
LighterLife has announced the appointment of Sara Jamison as Chief Executive Officer
J.P. Licks has recently promoted Josh Diveley, a resident of Somerville, to the position of General Manager of the Newbury Street store.
Healthy Coffee USA, Inc., the marketing subsidiary of Healthy Coffee International, Inc. has added Teodor Muntean from Romania to its growing roster of Founders Club members by opening Healthy Coffee Romania Club.
For anyone who loves Girl Scout Thin Mint cookies, J.P. Licks’ most recent featured flavor, Thin Mint ice cream, is as authentic as it gets. J.P. Licks’ Thin Mint ice cream is made with original Thin Mint Girl Scout cookies mixed with green mint ice cream.
The Maynard in Grindleford has retained its two rosettes following recent confirmation by the leading motoring and travel organisation, The AA.
Encourages Donations of New/Gently Used Baseball Equipment to Support Boys & Girls Club of Boston
Jumeirah Groups dedicated restaurant division, The Taste Department, has signed licensing agreements for The Noodle House brand in Saudi Arabia and Kuwait
LighterLife helps clients shed almost 94,000 stone in 2008
Kyte Hotel announces the launch of its new IT and business training facilities
The Maynard reports some encouraging signs, suggesting that business owners can work through the recession if they listen to customers
Local Food Group Supports The American Heart Association
Over 100 guests attended the performance which took place in the Maynard’s ballroom, accompanied by a satisfying traditional Derbyshire pie and pea supper.
‘4 star welcome’ guaranteed for Kyte Hotel customers
The Perlage System is the world’s first Champagne preservation device that combines simplicity and low price, with a preservation quality that is virtually indistinguishable from a freshly opened bottle.
Peak District hotel and restaurant The Maynard opened its doors to Grindleford Primary School again recently, for the children to make their own Christmas puddings which will no go on sale in the local community to raise money for the school.
Peak District Hotel and restaurant, The Maynard, has announced its new Autumn menus which combine traditional English cooking with a contemporary twist.
Kyte Hotel opens its doors on 10 November
Turnout for a wine tasting evening defies the credit crunch
Teflon coating that has been proven to be the ultimate non-stick coating for food frying applications.